About the Authors

Tony and Effi are passionate foodies who have always had a flair for entrepreneurship.

While Tony was serving in the Marines in Philadelphia back in 2012, he started sharing his family's organic olive oil with members of his CrossFit gym--beginning what would become Kasandrinos International. 

The product gained traction through word of mouth, and it wasn't long before Effi joined him to turn their passion project into an international business built on strong family values, amazing product quality, and world-class customer service.

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From Effi and Tony Kasandrinos, renowned purveyors of premium-quality Greek olive oil, comes The Mediterranean Code, a first-of-its-kind cookbook that teaches you how to tap into one of nature's most useful ingredients.

With 120 olive oil–based recipes and a guided tour through Greece, this book will immerse you in entrancing flavors infused with history—all while showing you how to adopt a diet and lifestyle that promotes health, happiness, and longevity.

The Mediterranean way of eating is consistently ranked among the top diets for heart health, and olive oil in particular provides monounsaturated fat that lowers total and LDL cholesterol levels.

Olive oil, known as “the elixir of health and youth,” is the cornerstone of Mediterranean cuisine, and with The Mediterranean Code, Tony and Effi will help you develop a deeper appreciation for this versatile ingredient as you begin to cook your way to a healthier lifestyle.