Recipe-286-3 Ingredient Chocolate EVOO Ganache

Recipe-286-3 Ingredient Chocolate EVOO Ganache

Recipe-286-3 Ingredient Chocolate EVOO Ganache

Servings

6

Prep Time

5 minutes

Cook Time

5 minutes

Are you looking for a quick and easy, but delicious dessert to impress your friends and family with? Look no further than this three-ingredient Chocolate EVOO Ganache. This rich and creamy treat takes just minutes to make and is sure to wow the taste buds of any chocolate lover! All you need are dark chocolate chips, extra virgin olive oil (EVOO), and heavy cream to whip up this dreamy dessert that's perfect for special occasions or days when you want a special treat. So get in the kitchen and whip up some amazing ganache right now!

Ingredients

  • 1 cup dark chocolate, chopped/shredded

  • 1/3 cup olive oil

  • 1⁄4 tsp flaky salt

Directions

  1. Bring a pot of water to a gentle simmer and set a heat proof bowl over it to make a double boiler.

  2. Place the chocolate into the bowl and stir to melt.

  3. Stream in the olive oil, whisking until emulsified.

  4. Add the flaky salt before serving either hot or at room temperature.

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