Recipe-05-Avo-Evoo Margarita

Recipe-05-Avo-Evoo Margarita

Recipe-05-Avo-Evoo Margarita

Tony & Effi Kasandrinos

Servings

2

Prep Time

10 minutes

Welcome and raise your glass, friends! Summer is here to stay and today I'm celebrating with one of my favorite hot weather cocktails - the Avo-Evoo Margarita. This unique twist on a classic margarita combines all the flavors that make for a delicious summer drink: creamy avocados, zesty lime juice, tequila or mezcal, and my top secret ingredient - extra virgin olive oil. Trust me when I say it tastes as good as it sounds! So get out your shaker, gather up some fresh ingredients, and let's make this avocado-olive oil libation together.

Ingredients

  • 6 ounces Tequila
  • 1 ½ ounce fresh lime juice
  • 1 avocado

  • ¼ teaspoon salt

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  • 1 teaspoon chili flakes

  • 1 teaspoon flaky salt

  • 1 lime, zest, finely grated

  • 4 tsp olive oil

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  • Lime slices
  • Ice
  • Optional rosemary

Directions

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    1. In a bowl combine the flaky salt with the chili flakes olive oil and grated lime zest. Set aside.

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    1. In a blender process the tequila with the lime juice, avocado, and salt. Add with 3 cups of ice and blend until smooth.

    2. Rim four glasses with the chili lime Evoo salt and pour the drink in the glasses over ice.

    3. Garnish with lime and serve.
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