Recipe-03-Greek Salad

Recipe-03-Greek Salad

Recipe-03-Greek Salad

Tony & Effi Kasandrinos

Servings

2

Prep Time

15 minutes

Are you in the mood for a delicious and nutritious meal? Look no further than Greek Salad! This classic Mediterranean dish is packed with fresh vegetables, feta cheese, olives, and more. With its light but flavorful ingredients, it's sure to tantalize your taste buds - plus, it's easy to make at home! Read on to find out why everyone should be adding this wonderful salad to their grocery list!

Ingredients

  • 4 large tomatoes

  • ½ cucumber
  • 2 green bell peppers
  • ½ cup feta cheese, crumbled
  • ½ onion
  • ½ cup parsley 

  • 4 tablespoons extra virgin olive oil

  • ½ teaspoon sea salt

Directions

  1. Chop the tomatoes and slice the cucumber, peppers and onion.

  2. Mix in a large mixing bowl and season with salt.

  3. Crumble the feta cheese on top and drizzle with olive oil.

  4. Serve cold, sprinkled with fresh basil leaves, toasted pita bread and extra olive oil to dip!
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